Tuesday, July 08, 2008

It's Yummy

1 21 oz can of crushed pineapple
1 can of cherry pie filling
1 package of yellow cake mix, butter, walnuts, or pecans

1. Spray a baking dish w/a spray shortening.

2. Dump can of crushed pineapple with its juice in pan, followed by a can of Cherry pie filling. Lightly stir together.

3. Next,dump a package of dry yellow cake mix on top of this and lightly pat down.

4. Sprinkle walnuts, pecans, or whatever nut YOU prefer.

5. Lastly, add slices of cold butter from a stick and a half of such.

6. Bake at 350 for 55 minutes, or, until top is nicely browned and fruit will be bubbly around the edges.

7. Serve plain or with ice cream or cool whip! Yummy!

Yield: 12-15 servingsComments: This is EASY and GOOD,too!

2 comments:

salguod said...

Dump cake! That's what we call it since you pretty much dump the stuff in and bake it. Good stuff.

Milly said...

It's great in a duch oven cooked over a campfire.